Zingerman’s Brownies

“One of the Top 20 recipes of all time.”
Midwest Living magazine

Lauded by magazines, newspapers, rating guides, Republicans, Democrats... if our brownies were running for office, they’d be the dream ticket.

Almost a quarter pound each. Dense, cakey, loaded with chocolate. Stuff a couple in your drawer for late afternoon pick me ups and inter-office bribes.

Each brownie is packed individually, plainly for protection, not as part of a gift box. But if you're looking for a gift box of assorted brownies, we've got that, too!

Magic Brownie
The original. Soft, chocolatey, chewy interior dotted with toasted walnuts and covered with a thin chocolate crust. USA Today raved about them. So will you. Worth noting that Magic Brownies are more cake like than moist and fudgy.
This handmade brownie's ingredients are sugar, eggs, freshly milled wheat flour, unsweetened chocolate, butter, toasted walnuts, Madagascar vanilla extract, sea salt, and baking powder.

Black Magic Brownie
Same great brownie as the original—without nuts.
This handmade brownie's ingredients are sugar, eggs, freshly milled wheat flour, unsweetened chocolate, butter, Madagascar vanilla extract, sea salt, and baking powder.

Black & White Coconut Macaroon Brownie
A riff on the famous cookie from New York. We start with a layer of Black Magic brownie and top it with a layer of our vanilla coconut Macaroon cookie.
This handmade brownie's ingredients are sugar, eggs, freshly milled wheat flour, unsweetened chocolate, butter, coconut, coconut milk, Madagascar vanilla extract, baking powder, vanilla bean paste, and sea salt.

Buenos Aires Dulce de Leche Brownie
Two layers of Black Magic brownie sandwich a decadent layer of luscious dulce de leche milk caramel. Topped with burnt sugar. The sweetest, softest, richest of all brownies, gooey like a fudgy brownie.
This handmade brownie's ingredients are dulce de leche, sugar, eggs, freshly milled wheat flour, unsweetened chocolate, butter, demerara sugar, Madagascar vanilla extract, baking powder, and sea salt.

“Foodgasm!!!!”
Anjuli, San Rafael, CA

Pecan Blondie
Sweet pecan praline gets a salty kick from a pinch of sea salt, mixed into a butterscotch (no-chocolate) brownie. A big hit with caramel fans.
This handmade blondie's ingredients are butter, muscovado sugar, eggs, sugar, pecans, freshly milled wheat flour, freshly milled organic Michigan whole wheat flour, baking powder, cream of tartar, Madagascar vanilla extract, and sea salt.

Townie Brownie
Gluten free, stuffed with bean to bar Nicaraguan chocolate chunks. With a texture that's more fudge-y than cake-y, you can give it to a standard brownie fan and they likely won't even miss the wheat.
This handmade brownie's ingredients are French Broad bittersweet dark chocolate, sugar, butter, eggs, quinoa, amaranth, Madagascar vanilla extract, and sea salt.
Note that while the ingredients of the brownie itself are wheat free, it is made at Zingerman's Bakehouse where we use wheat flour in other products.