City Goat Cheese from Zingerman's Creamery

If all you've ever had are gummy, bland and waxy goat cheeses, try this. Super-fresh goat's milk and hand ladling make this little fresh goat cheese slowly fall apart and melt on your tongue. The goat cheese fans at your house will love it; the others will finally understand what all the fuss is about.

The tang of a fresh goat cheese makes it an excellent pair for honey. On the savory side, it's also excellent alongside sun dried tomatoes.

"Of all the cheeses we make and sell, the City Goat is the one cheese our house is almost never without. Not unlike many people I know, its subtle, hard to get to know variations give it versatility, depth and character. "
John Loomis, Founder of Zingerman’s Creamery

"Holy Moly I love [this cheese.] I am VERY particular about my goat cheese and it was so goaty without being too goaty. You know what I mean. You guys rocked my world."
Laurie, Denver, CO

Goat's milk
Pasteurized
Traditional rennet