Kifli Almond Cookies

An Austrian and Hungarian favorite, kifli are small crescent moon-shaped cookies. They’re made with almonds, flour, butter, sugar, vanilla and a bit of powdered sugar. Each sweet cookie is perfectly balanced between buttery and almondy with a delicate, crumbly texture that practically melts in your mouth, similar to shortbread. They are, in a word, scrumptious. 

Each cookie is big enough for about two to three dainty nibbles, or one big gobbling mouthful. Share them, if your will is strong enough. 

The ingredients in these handmade cookies are organic wheat flour (organic wheat, malted barley), butter, almonds, powdered sugar, sugar, Madagascar vanilla extract, vanilla bean paste, and sea salt.