In the scone world, the only thing better than a Zingerman’s scone is a miniature Zingerman’s scone.

They’re still made with sweet butter, heavy cream, super quality mix-ins, and just enough organic flour to hold them together, but now they’re half the size which makes them fit into life in all sorts of ways. They stash easily in desk drawers. In glove compartments. In jacket pockets. Delicate, flaky, and velvety smooth as they melt in your mouth. So rich you’ll never need to butter them. Featuring two currant scones, one ginger scone, one lemon scone.