Our delicious German-style bread is a long-standing Zingerman's tradition for folks looking for unique dessert ideas, great gifts and fine food for weekend brunch.
If you haven’t had Stollen before and wonder what all the fuss is about, just take a look at the ingredient list: real butter, organic flour, Bacardi® white rum, glacéed lemons, oranges, cherries, fresh lemon and orange zest, fresh lemon juice, currants, almonds, golden raisins, Red Flame raisins, and our very scent-sual Indonesian cinnamon.
With a texture akin to a rich, toothsome bread, it makes exceptional toast. When spread with a little sweet butter, it’s delicious and is perhaps rivaled only by our own coffee cake as a great afternoon snack.
Each Stollen comes wrapped in a muslin bag. It serves 6-8, and, barring extensive snacking, lasts for weeks.
This handmade stollen's ingredients are organic wheat flour (organic wheat, malted barley), butter, sugar, powdered sugar, milk, currants, golden raisins, dried cherries, raisins, rum, almonds, candied citron, candied lemon, candied orange, yeast, orange zest and juice, lemon zest and juice, fresh eggs, Indonesian cinnamon, vanilla extract, and sea salt.